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Thursday, June 20, 2013

English Muffin Pizzas

This is such an easy, quick dinner for when you are short on time!  Mini pizzas in the form of English muffins are a fun take and a lighter, healthier option if you are craving pizza.  Topping options are unlimited with this recipe too – just substitute whatever you are in the mood for or whatever is in your fridge.
Servings:  2
Size:  2 open-faced English muffin halves
Points Plus: 6pp
Level of Difficulty:  Easy
Prep Time: 5 minutes
Cook Time:  5 minutes
Rating: 3 stars - Good

Ingredient List:
2 English muffins
2 Tbsp. pizza sauce
Dried oregano

2 oz. mozzarella cheese, reduced fat
12 slices turkey pepperoni

Directions:
Toast the English muffins in your toaster.  Spread pizza sauce on each half.  Sprinkle some dried oregano on top of the sauce, this really helps bring out the pizza taste to these mini pizzas.  Next, top with cheese, split evenly across the 4 halves. Finally, add 3 slices of turkey pepperoni to each mini pizza.  Place pizzas on a cooking sheet and broil for 5 minutes or until the cheese is melted.

Tip:
Turkey pepperoni is a healhty option and a great way to save points!  If you haven't tried it before, you should.  You will be amazed at how much it tastes like regular pepperoni.

XOXO Megan

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